Traeger Cherry Hardwood Pellets enhance poultry, pork, and beef with just the right amount of subtly sweet, fruity flavor. Why choose Traeger pellets over other brands? When you choose Traeger, you’re getting the highest quality hardwood on the market. Traeger has dedicated years to developing a premium blend of hardwoods with the compact cell structure needed for a balanced, dependable burn. Traeger mills are dedicated to processing natural, food-grade pellets, and nothing else. In contrast with other wood pellet suppliers who don’t own their wood pellet production facilities, Traeger can guarantee that nothing harmful is cooking your food. Experts agree, to master the craft of outdoor cooking, hardwood is the secret ingredient. Our wood pellets are all bark free for a clean and efficient burn with less than 1% ash content. This translates into the perfect proportion of smoke to heat with minimal waste, infusing your food with rich, natural flavor. Kick propane and charcoal to the curb in favor of a healthier, safer, and tastier alternative: 100% food-grade, all-natural hardwood.